German Potato Salad

カテゴリ: Salad

材料

  • 4 lb. potatoes, cooked
  • 6 slices bacon, diced
  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. cider vinegar
  • 1 c. water
  • 4 green onions, sliced

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 96kcalカロリー
  • 1.6gたんぱく質
  • 2.4g脂肪
  • 17.6g炭水化物
  • 6.4g糖質
  • 1.6g食物繊維
  • 1.0g塩分

説明

1. Peel and cut potatoes in thin slices.

2. Fry bacon until crisp. Remove bacon from grease and reserve 1/2 cup drippings to make dressing.

3. Blend sugar, flour, salt and pepper.

4. Stir into bacon drippings to make smooth paste.

5. Add vinegar and water.

6. Boil 2 to 3 minutes.

7. Combine sauce, potatoes and onions in skillet.

8. Turn skillet off.

9. Cover with a towel (not a lid) and let stand at room temperature 3 or 4 hours.

10. Sprinkle with bacon.

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