German Potato Salad
カテゴリ: Salad
材料
- 6 medium sized potatoes
- 8 slices bacon (strips)
- 3/4 c. chopped onion
- 2 Tbsp. flour
- 2 Tbsp. sugar
- 1 1/2 tsp. salt
- 1/2 tsp. celery seed
- dash of pepper
- 3/4 c. water
- 1/3 c. vinegar (I use white but other may be used)
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 96kcalカロリー
- 1.6gたんぱく質
- 2.4g脂肪
- 17.6g炭水化物
- 6.4g糖質
- 1.6g食物繊維
- 1.0g塩分
説明
1. Boil potatoes with the skins on.
2. Peel and slice thinly.
3. Fry slowly in large skillet the bacon.
4. Drain on paper towel.
5. Saute in the bacon fat until golden the onion.
6. Blend in flour, sugar, salt, celery seed and dash of pepper.
7. Cook over low heat, stirring until smooth and bubbly.
8. Remove from heat.
9. Stir in water and vinegar. Bring to a boil, stirring constantly.
10. Boil 1 minute.
11. Stir in carefully the potatoes and crumbled bits of bacon.
12. Remove from heat.
13. Cover and let stand until ready to serve.
14. Makes 6 to 8 servings.
