Funnel Cake
カテゴリ: Dessert
材料
- 2 eggs, beaten
- 1 1/2 c. milk
- 2 c. flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 2 c. cooking oil (for frying)
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 344kcalカロリー
- 12.5gたんぱく質
- 1.56g脂肪
- 71.88g炭水化物
- 9.38g糖質
- 3.12g食物繊維
- 1.88g塩分
説明
1. In mixing bowl, combine eggs and milk.
2. Sift dry ingredients, add and beat.
3. Heat oil to 360° in 8-inch skillet.
4. Pour 1/2 cup batter through a funnel in a spiral shape.
5. Fry until golden brown, about 3 minutes.
6. Using tongs, turn cakes carefully.
7. Cook 1 minute more.
8. Drain on paper towel and sprinkle with powdered sugar.
9. Makes 4 cakes.
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