French Bread

カテゴリ: Bread

料理: French

材料

  • 1 pkg. active dry yeast
  • 1 tsp. sugar
  • 1 1/2 c. warm water
  • 1 1/2 tsp. salt
  • 4 to 4 1/2 c. all-purpose flour
  • 2 Tbsp. cornmeal

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 279kcalカロリー
  • 8.4gたんぱく質
  • 0.9g脂肪
  • 56.5g炭水化物
  • 2.9g糖質
  • 3.2g食物繊維

説明

1. Dissolve yeast and sugar in warm water in large mixing bowl. Let stand until bubbly, 8 to 10 minutes.

2. Stir in salt and enough of the flour to make a stiff dough.

3. Turn dough onto lightly floured surface; knead in additional flour until dough is smooth and elastic, about 10 minutes.

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