Cream Puff Dessert

カテゴリ: Dessert

材料

  • 1 c. water
  • 1 stick margarine
  • 1 c. flour
  • 4 eggs
  • 3 pkg. vanilla instant pudding
  • 4 c. milk
  • 1 (8 oz.) pkg. cream cheese
  • 12 oz. Cool Whip
  • chocolate syrup

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 255kcalカロリー
  • 6.4gたんぱく質
  • 11.0g脂肪
  • 31.0g炭水化物
  • 18.0g糖質
  • 1.5g食物繊維
  • 0.18g塩分

説明

1. Boil water and margarine.

2. Then add flour.

3. Let cook; then add eggs one at a time.

4. Spread in a 9 x 13-inch pan, sprayed with Pam.

5. Bake at 350° for 35 minutes until brown.

6. Cool.

7. Mix instant pudding, milk and softened cream cheese.

8. Spread on crust and top with Cool Whip.

9. Drizzle with chocolate syrup.

10. Chill 6 hours prior to serving.

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