Cream Of Potato Soup

カテゴリ: Soup

材料

  • 2 to 3 c. peeled diced potatoes
  • 1 small onion, diced
  • 1 stalk celery, diced
  • salt and pepper to taste
  • 2 c. milk
  • 2 Tbsp. flour

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 57kcalカロリー
  • 0.8gたんぱく質
  • 3.7g脂肪
  • 4.8g炭水化物
  • 1.6g糖質
  • 0.5g食物繊維
  • 0.63g塩分

説明

1. In enough water to cover well, cook potatoes, onion and celery in glass casserole safe for microwave, until tender, about 6 to 8 minutes.

2. Make thickening of flour, salt and pepper mixed with half of milk and add to cooked mixture.

3. Cook for additional 5 minutes until soup consistency.

4. Add remaining milk and heat until warm, if necessary.

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