Chocolate Silk Pie
カテゴリ: Dessert
材料
- 1/2 c. butter or margarine, softened
- 3/4 c. sugar
- 1 (1 oz.) sq. unsweetened chocolate, melted
- 1 tsp. vanilla
- 2 eggs, divided
- graham cracker crust
- sweetened whipped cream
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 307kcalカロリー
- 5.43gたんぱく質
- 13.57g脂肪
- 46.13g炭水化物
- 24.42g糖質
- 4.07g食物繊維
- 0.54g塩分
説明
1. Cream
2. butter;
3. gradually
4. add sugar, beating at medium speed until well blended.
5. Stir in chocolate and vanilla.
6. Add 1
7. egg and beat for 4 minutes.
8. Add remaining egg and beat for 5 minutes. Spoon mixture into graham cracker crust.
9. Chill at least 8 hours. Serve with whipped cream on top.
