Chocolate Pecan Pie Bars
カテゴリ: Dessert
材料
- 3 c. unsifted flour
- 2 c. sugar, divided
- 1 c. butter or margarine, softened
- 1/2 tsp. salt
- 1 1/2 c. Karo light or dark corn syrup
- 6 sq. (6 oz.) semi-sweet chocolate or 1 1/2 (6 oz.) pkg. sweet chocolate
- 4 eggs, slightly beaten
- 1 1/2 tsp. vanilla
- 2 1/2 c. chopped pecans
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 500kcalカロリー
- 6.25gたんぱく質
- 31.25g脂肪
- 50.0g炭水化物
- 46.88g糖質
- 3.12g食物繊維
- 0.27g塩分
説明
1. Crust:
2. Grease bottom and sides of a 15 x 10 x 1-inch baking pan.
3. (Be certain sides of baking pan are 1-inch high.)
4. In large bowl with mixer at medium speed, beat flour, 1/2 cup sugar, butter and salt until mixture resembles coarse crumbs; press firmly and evenly into pan.
5. Bake in a 350° oven for 20 minutes.