Chocolate Layer Dessert
カテゴリ: Dessert
材料
- 1 1/4 c. flour
- 1/2 c. chopped nuts
- 1 c. margarine
- 1 (8 oz.) pkg. cream cheese
- 1 c. powdered sugar
- 1 c. Cool Whip
- 1 small box instant chocolate pudding
- 1 small box instant vanilla pudding
- 3 c. milk
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 192kcalカロリー
- 5.3gたんぱく質
- 10.7g脂肪
- 17.6g炭水化物
- 13.1g糖質
- 1.9g食物繊維
- 0.11g塩分
説明
1. Mix flour, nuts and margarine together and pat in 9 x 13-inch pan.
2. Bake at 350° for 20 minutes.
3. Let cool.
4. Mix cream cheese, powdered sugar and Cool Whip together and pour over crust.
5. Mix puddings and milk and pour over cream cheese mixture.
6. Top with Cool Whip and nuts.
7. Refrigerate.
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