Chocolate Covered Cherries
カテゴリ: Dessert
材料
- 1/3 c. butter
- 2 c. marshmallow cream
- dash of salt
- 1 tsp. almond flavoring
- 4 c. confectioners sugar, sifted
- 36 maraschino cherries
- 12 oz. chocolate chips
- 1/4 cake paraffin (optional)
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 474kcalカロリー
- 5.3gたんぱく質
- 25.0g脂肪
- 53.0g炭水化物
- 47.0g糖質
- 7.8g食物繊維
- 0.0g塩分
説明
1. Cream butter.
2. Beat in marshmallow cream, salt and flavoring. Add confectioners sugar gradually, mixing well after each addition.
3. Turn onto waxed paper and knead well.
4. Refrigerate one hour.
5. Drain cherries.
6. Roll in fondant, covering completely. Chill balls in refrigerator.
7. Melt chocolate in double boiler. Dip chilled fondant into chocolate and place on waxed paper to set.
