Chew Cake

Name: Chew Cake
Ingredients: 2 cups flour (self-rising); 4 eggs; 1 tsp. vanilla; 1 box light brown sugar; 2 cups pecans (chopped)

カテゴリ: Dessert

材料

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

1. Beat eggs and sugar in a thick boiler.

2. When mixture is hot, add the flour, nuts and vanilla and mix thoroughly.

3. Bake in flat pan at 300 degrees for 20 minutes.

4. This cake will be chewy and will stay moist and fresh if wrapped tightly.