Cheddar Spinach Quiche
材料
- 1 (10 oz.) pkg. frozen, chopped spinach, cooked and drained
- 2 c. (8 oz.) shredded sharp Cheddar cheese
- 2 Tbsp. flour
- 1 c. milk
- 2 eggs, beaten
- 3 crisply cooked bacon slices, crumbled
- 1/2 tsp. salt
- dash of pepper
- 1 (9-inch) unbaked pastry shell
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 261kcalカロリー
- 8.0gたんぱく質
- 16.4g脂肪
- 19.4g炭水化物
- 3.0g糖質
- 2.1g食物繊維
- 0.72g塩分
説明
1. Drain spinach well on absorbent paper.
2. Toss cheese with flour. Add spinach, milk, eggs, bacon and seasonings.
3. Mix well. Pour into pastry shell. Bake at 350° for 1 hour.
4. Garnish with additional bacon if desired.
5. Yields 6 servings.
