Cabbage Rolls
カテゴリ: Bread
材料
- 1 can tomato paste
- 1/2 c. brown sugar, packed
- 1/4 c. vinegar
- 1 tsp. Worcestershire sauce
- 1/2 tsp. salt
- 1 tsp. dry mustard
- 1 tsp. chili powder
- 1 lb. hamburger
- 3/4 c. cooked rice, well drained
- 1 egg
- 1/2 c. canned milk
- 1/4 c. chopped onion
- 1/2 tsp. salt
- 2 tsp. Worcestershire sauce
- 1/4 tsp. pepper
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 116kcalカロリー
- 4.8gたんぱく質
- 7.4g脂肪
- 7.8g炭水化物
- 1.0g糖質
- 1.4g塩分
説明
1. Mix the first 7 ingredients in bowl; let stand.
2. Put head of cabbage in boiling water to loosen leaves.
3. Peel off.
4. Mix remaining ingredients together.
5. Fill leaves and fasten with toothpick.
6. Pack in roaster pan.
7. Pour sauce over.
8. Bake at 325° for 1 hour.
9. Check and bake 1 hour longer.
10. Add water if needed.
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