Brownies
カテゴリ: Dessert
材料
- 1/2 c. sifted all-purpose flour
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1 (6 oz.) pkg. semi-sweet chocolate pieces
- 1/3 c. shortening
- 2 eggs
- 1/2 c. granulated sugar
- 1 tsp. vanilla
- 1 c. chopped nuts
Advertisement
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 461kcalカロリー
- 5.4gたんぱく質
- 27.0g脂肪
- 47.0g炭水化物
- 32.0g糖質
- 6.2g食物繊維
- 0.43g塩分
説明
1. Preheat oven to 375°.
2. Grease 8 x 8-inch pan.
3. Melt chocolate with shortening.
4. Stir until smooth.
5. Set aside to cool.
6. Sift together flour, baking powder and salt.
7. Beat eggs with sugar until thick.
8. Add flour mixture, chocolate mixture and vanilla to egg mixture.
9. Turn into pan; top with nuts (if desired, half of nuts can be added to batter).
10. Bake for 25 minutes or until done.
11. Cool in pan; cut.
12. Makes 16 squares.
Advertisement
