Brownie Cake

カテゴリ: Dessert

材料

  • 3 Tbsp. cocoa
  • 1 stick butter or margarine
  • 1/2 c. Crisco or other shortening
  • 1 c. water
  • 2 c. flour
  • 2 c. sugar
  • 1 tsp. soda
  • 2 eggs, beaten
  • 1/2 c. milk
  • 1 tsp. vanilla

説明

1. Mix cocoa, butter, shortening and water in a saucepan and bring to a boil.

2. Sift together flour, sugar and soda.

3. Dump all dry ingredients into the melted mixture and beat a few minutes. Add eggs, buttermilk and vanilla.

4. Beat a few more minutes.

5. Pour into a greased and floured long pan and bake at 350° for 20 to 25 minutes or until done.

6. As soon as possible after you take the cake out of the oven; pour on frosting.

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