Blueberry Pancakes

カテゴリ: Dessert

材料

  • 2 c. fresh blueberries
  • 3 c. self-rising flour
  • 3 eggs, beaten
  • 2 Tbsp. oil
  • 2 Tbsp. sugar
  • 2 c. milk

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 241kcalカロリー
  • 7.14gたんぱく質
  • 6.71g脂肪
  • 37.43g炭水化物
  • 9.14g糖質
  • 1.43g食物繊維
  • 0.82g塩分

説明

1. Wash and remove stems from berries; drain well, set aside. Sift flour and sugar together.

2. Combine eggs, milk, and oil. Gradually add to dry ingredients.

3. Stir only until coated with batter.

4. Pour onto a hot lightly greased griddle.

5. Cook until surface is covered with bubbles.

6. Turn and cook until bottom is brown.

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