Banana Nut Bread

カテゴリ: Bread

材料

  • 1/3 c. shortening
  • 1/2 c. sugar
  • 2 eggs
  • 1 3/4 c. sifted all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 c. mashed ripe banana (about 2)
  • 1/2 c. nuts

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 150kcalカロリー
  • 5.14gたんぱく質
  • 14.4g脂肪
  • 45.27g炭水化物
  • 27.78g糖質
  • 0.8g塩分

説明

1. Cream shortening and sugar; add eggs and beat well.

2. Add dry ingredients alternately with banana, blending well after each addition.

3. Stir in nuts.

4. Pour into well greased 9 x 5 x 3-inch loaf pan.

5. Bake at 350° for 45 to 50 minutes until done.

6. Remove from pan; cool on rack.

7. Wrap and store overnight.

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