Apricot Jello
材料
- 1 (20 oz.) can crushed pineapple plus juice
- 1 (8 oz.) pkg. cream cheese
- 1 (6 oz.) or 2 (3 oz.) pkg. apricot jello
- 1 junior size jar strained apricot baby food
- 2/3 c. sugar
- 1 can evaporated milk, chilled
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 80kcalカロリー
- 2.0gたんぱく質
- 0.0g脂肪
- 19.0g炭水化物
- 19.0g糖質
- 0.0g食物繊維
- 0.8g塩分
説明
1. Heat all ingredients until almost boiling.
2. Cool and chill until syrupy but not jelled.
3. Whip chilled evaporated milk in large mixer bowl.
4. Then on slow speed, add syrupy mixture.
5. Mix well.
6. Pour into pan or bowl.
7. Chill.
