Angel Biscuits

カテゴリ: Bread

材料

  • 1 pkg. yeast
  • 2 Tbsp. warm water
  • 1 tsp. sugar
  • 5 c. flour
  • 4 Tbsp. sugar
  • 1 Tbsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 c. butter or margarine
  • 2 c. buttermilk

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 375kcalカロリー
  • 2.73gたんぱく質
  • 18.79g脂肪
  • 59.7g炭水化物
  • 37.58g糖質
  • 1.52g食物繊維
  • 0.56g塩分

説明

1. Dissolve yeast in water with 1 teaspoon sugar in cup.

2. Combine flour, 4 tablespoons sugar, baking powder, baking soda and salt. Cut in butter; add buttermilk, then yeast mixture.

3. Mix well. Knead a few minutes on floured board.

4. Put in covered buttered bowl.

5. Let stand 1 hour or doubled in bulk.

6. Roll out; cut into biscuits.

7. Place on ungreased cookie sheet; let rise and bake at 400° for 10 to 12 minutes until light brown.

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