Shikanjvi (Punjabi Spiced Lemonade)
Ingrédients
- Cold water
- 2 lemons, juiced
- 1 small chunk of ginger
- 1–2 teaspoons sugar (raw if possible)
- ½ teaspoon salt
- ½ teaspoon pepper
Instructions
1. Pour the water into a glass.
2. Add the lemon juice, ginger, sugar, salt and pepper, then shake it vigorously.
3. Serve cold.
