Pecan Pralines

Ingrédients

  • 1 c. sugar
  • 1 c. packed brown sugar
  • 1/3 c. evaporated milk
  • 1/2 stick butter or margarine, softened
  • 1 1/2 c. pecans
  • 1 1/2 c. coconut

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 571kcalCalories
  • 3.57gProtéines
  • 39.29gGras
  • 53.57gGlucides
  • 50.0gSucres
  • 3.57gFibres
  • 0.4gSel

Instructions

1. Combine sugars and evaporated milk in heavy saucepan. Cook over medium heat. Stir in butter, pecans and coconut. Cook until candy reaches soft ball stage. (Mixture will form a soft ball when dropped in a cup of cold water.)

2. Cool 2 minutes. Beat until thick, but glossy.

3. Drop by tablespoon onto wax paper. Cool thoroughly.

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