Masala Chai II
Ingrédients
- 2 cups boiling water
- 2 tbsp heavy cream
- 1 bag black tea leaves
- 2 tsp vanilla sugar
- ½ tsp cinnamon
- 1 pinch cocoa powder
- 3–4 cardamom seeds
- 1 pinch caraway seeds
- 1 pinch anise seeds
- 1 pinch ground ginger (optional)
- 1 pinch ground cloves (optional)
- 1 pinch saffron (optional)
- Crushed almonds (optional)
Instructions
1. Combine all ingredients in a serving cup. Steep for about 5 minutes.
2. Stir vigorously to incorporate the cocoa and cinnamon.
3. Reheat in the microwave if you prefer it very hot.
