Fruit Juice Punch

Name: Fruit Juice Punch
Cuisine: Asian
Ingredients: apple juice; orange juice (no sugar added); pineapple juice; diet ginger ale

Catégorie: Beverage

Cuisine: Asian

Ingrédients

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

1. Mix equal parts of 3 juices.

2. Chill to allow flavors to blend. Add ginger ale just before serving.

3. To make 25 (5 ounce) servings, use 46 ounce size pineapple juice and measure other juices with the can.

4. Use 1 liter (33 ounce) bottle of diet ginger ale.