Cheese Ball
Ingrédients
- 8 oz. softened cream cheese
- 8 oz. grated sharp Cheddar cheese
- 2 Tbsp. finely chopped onion
- 2 tsp. milk
- 1/4 tsp. oregano
- chopped pecans
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 395kcalCalories
- 18.0gProtéines
- 18.5gGras
- 1.5gGlucides
- 1.5gSucres
- 0.5gFibres
- 0.49gSel
Instructions
1. Combine cheeses, adding onion, milk and oregano.
2. Mix until blended.
3. Form into a ball on wax paper.
4. Roll in pecans until coated.
5. Refrigerate.
6. Serve with crackers.
