Zucchini Muffins
類別: Dessert
食材
- 3 eggs
- 1 c. oil
- 1 c. sugar
- 1 tsp. vanilla
- 2 1/2 c. grated zucchini
- 3 c. flour
- 1 tsp. cinnamon, nutmeg and cloves
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1 c. nuts (optional)
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 211kcal卡路里
- 7.02g蛋白質
- 7.02g脂肪
- 36.84g碳水化合物
- 19.3g糖分
- 5.26g纖維
- 1.02g鹽分
步驟
1. Beat eggs until foamy.
2. Add oil, sugar and vanilla.
3. Stir in zucchini.
4. Mix in dry ingredients.
5. Pour into greased and floured cupcake tin.
6. Bake at 325° for 1/2 hour.
7. Makes 1 dozen.
