White Chocolate Chip Cookies
類別: Dessert
食材
- 2 c. flour
- 1 tsp. salt
- 1 tsp. soda
- 1 c. margarine
- 1 1/2 c. sugar
- 1 egg
- 1 tsp. vanilla
- 1 c. nuts (pignon nuts)
- 1 (12 oz.) pkg. white chocolate chips
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 389kcal卡路里
- 6.4g蛋白質
- 18.0g脂肪
- 50.4g碳水化合物
- 30.7g糖分
- 0.2g鹽分
步驟
1. Combine flour, salt and soda.
2. Cream the butter and sugar. Beat in egg and vanilla. Stir in nuts and chips (dough is stiff). Make small balls and flatten either with fingers or fork.
3. Bake at 350° about 13 minutes or until golden in color. Do not overbake. They will start to flatten out a little.
