War Cake
類別: Dessert
食材
- 1 c. brown sugar
- 1 1/2 c. water
- 1/4 c. molasses
- 2 1/2 c. flour
- 1/2 tsp. salt
- 1/2 c. shortening
- 4 tsp. baking powder
- 1 1/2 tsp. mixed spiced
- 1/4 c. candied peel
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 433kcal卡路里
- 6.67g蛋白質
- 13.33g脂肪
- 73.33g碳水化合物
- 20.0g糖分
- 3.3g纖維
- 1.17g鹽分
步驟
1. Place sugar, water, molasses, salt and shortening in a saucepan.
2. Bring to a rapid boil.
3. Cool and then add flour, baking powder and spices sifted together.
4. Add the candied peel.
5. Beat thoroughly and turn into a greased pan; bake in a 350° oven for 45 to 60 minutes.
