Sweet Potato Cake
類別: Dessert
食材
- 1 c. butter
- 2 c. sugar
- 4 eggs
- 3 c. mashed potatoes
- 1 tsp. vanilla
- 1/2 tsp. nutmeg
- 1 tsp. cinnamon
- 3 c. flour (self-rising)
- 1/2 c. pecans
- 1/2 c. coconut
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 168kcal卡路里
- 2.2g蛋白質
- 7.6g脂肪
- 22.0g碳水化合物
- 0.9g糖分
- 1.4g纖維
- 0.58g鹽分
步驟
1. Cream butter.
2. Pour
3. in sugar slowly.
4. Beat well.
5. Beat in eggs one
6. at a time.
7. Add potatoes and vanilla.
8. Sift flour and spices.
9. Fold
10. into
11. batter.
12. Fold in
13. nuts
14. and coconut. Pour in large tube pan and bake 1 hour at 325° to 350°.
