Sweet Chocolate Sensation

類別: Dessert

食材

  • 1 pkg. chocolate cake mix (with pudding in the mix)
  • 1 c. mayonnaise (not salad dressing)
  • 1 c. water
  • 3 eggs

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 465kcal卡路里
  • 5.5g蛋白質
  • 27.0g脂肪
  • 46.0g碳水化合物
  • 29.0g糖分
  • 7.6g纖維
  • 0.37g鹽分

步驟

1. Grease and flour a 9 x 13-inch pan.

2. Using mixer, blend all ingredients 30 seconds on low speed; beat at medium speed for 2 minutes.

3. Pour into prepared pan; bake at 350° for approximately 35 minutes or until cake pulls away from sides of pan and springs back when touched lightly in center.

4. Cool cake on wire rack and frost as desired; store in refrigerator.

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