Sugarless Cake

類別: Dessert

食材

  • 1 c. dates, chopped
  • 1 c. prunes, chopped
  • 1 c. raisins
  • 1 c. cold water
  • 1 stick butter, melted
  • 2 eggs
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 c. plain flour
  • 1 c. chopped nuts
  • 1/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 tsp. vanilla

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 400kcal卡路里
  • 8.0g蛋白質
  • 20.0g脂肪
  • 52.0g碳水化合物
  • 1.0g糖分
  • 1.0g鹽分

步驟

1. Boil the dates and prunes in 1 cup of water for 3 minutes. Add butter and raisins.

2. Let cool.

3. Mix flour, soda, salt, eggs, nuts, spices and vanilla.

4. Add to fruit mixture. Stir to blend. Pour into baking dish or pan. Bake at 350° for 25 to 30 minutes.

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