Strawberry Pie
類別: Dessert
食材
- 2 (9-inch) pie shells, baked and cooled
- 1 large pkg. strawberry Jell-O
- 2 c. sugar
- 1 1/2 qt. strawberries
- 3 c. cold water
- 4 Tbsp. cornstarch
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 427kcal卡路里
- 5.5g蛋白質
- 24.0g脂肪
- 47.0g碳水化合物
- 21.0g糖分
- 0.4g鹽分
步驟
1. Cook until thickened.
2. Mix well.
3. Allow to cool.
4. Slice 1 1/2 quarts strawberries in pie shells.
5. Pour cooled mixture over strawberries.
6. Chill at least 3 hours before serving.
7. If you want only 1 pie, use small box of Jell-O and half of each of the other items.
