Strawberry Pie
類別: Dessert
食材
- 1 1/2 qt. fresh strawberries
- 1/2 c. water
- 1 c. sugar
- 2 1/2 Tbsp. cornstarch
- 1 Tbsp. oleo
- red food coloring
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 427kcal卡路里
- 5.5g蛋白質
- 24.0g脂肪
- 47.0g碳水化合物
- 21.0g糖分
- 0.4g鹽分
步驟
1. Stir together sugar and cornstarch. Crush 1/2 quart of the berries and combine with water, sugar and cornstarch in a saucepan.
2. Bring to a boil and boil until clear (about 2 minutes). Add oleo and enough red food coloring to give an attractive bright color.
3. Place 1 quart strawberries in baked pie shell. When boiled mixture cools, pour over strawberries.
4. Chill.
