Special Hot Chocolate
食材
- 2 c. milk
- 1/2 c. candy-coated chocolate pieces
- 2 Tbsp. molasses
- 1/4 tsp. ground ginger
- whipped cream
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 412kcal卡路里
- 7.5g蛋白質
- 8.3g脂肪
- 77.0g碳水化合物
- 39.0g糖分
- 0.03g鹽分
步驟
1. Heat milk in heavy saucepan to boiling point (212°).
2. Combine candy, molasses and ginger in container of electric blender; add milk.
3. Blend on high speed until smooth.
4. Serve in mugs; top with whipped cream.
5. Serve immediately.
6. Yield: about 2 1/2 cups.
