Snickerdoodles
類別: Dessert
食材
- 1 1/2 c. sugar
- 1 c. butter
- 2 eggs
- 1/4 tsp. salt
- 2 3/4 c. flour
- 2 tsp. cream of tartar
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1 tsp. sugar
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 456kcal卡路里
- 3.51g蛋白質
- 21.05g脂肪
- 63.16g碳水化合物
- 24.56g糖分
- 1.8g纖維
- 0.96g鹽分
步驟
1. Cream sugar and butter together.
2. Drop in whole eggs and mix. Sift together the salt, flour, cream of tartar and baking soda. Add first mixture and beat until smooth.
3. Make a small ball.
4. Put in sugar-cinnamon mixture and bake at 325° for 12 to 15 minutes.
