Sausage Pie
類別: Dessert
食材
- 6 oz. milk
- 6 oz. cream
- 12 oz. sour cream
- 8 eggs
- dash of dry mustard
- dash of salt
- dash of pepper
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 222kcal卡路里
- 10.1g蛋白質
- 7.4g脂肪
- 27.8g碳水化合物
- 3.4g糖分
- 2.0g纖維
- 0.82g鹽分
步驟
1. Mix all ingredients together.
2. Place cooked, drained sausage in pie shells.
3. Pour dairy mixture over sausage.
4. Sprinkle grated cheese over the top.
5. Bake at 375° for 50 to 60 minutes, then keep warm until served.
