Russian Tea Cookies

類別: Dessert

食材

  • 1 c. butter or oleo
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1/2 c. confectioners sugar
  • 2 c. sifted flour
  • 3/4 c. finely chopped nuts

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 984kcal卡路里
  • 10.3g蛋白質
  • 65.17g脂肪
  • 89.17g碳水化合物
  • 37.72g糖分
  • 3.33g纖維
  • 0.0g鹽分

步驟

1. Cream butter and sugar.

2. Add vanilla, flour, salt and nuts. Mix well.

3. Form into dime sized balls or flattened, if preferred. Place on ungreased baking sheet.

4. Bake at 250° for 25 minutes. While still warm, roll in confectioners sugar.

5. Makes 7 dozen cookies.

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