Rhubarb Cake
類別: Dessert
食材
- 1 white cake mix
- 4 c. rhubarb, chopped
- 3/4 c. sugar
- 1 small box strawberry or raspberry jello
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 231kcal卡路里
- 2.6g蛋白質
- 7.9g脂肪
- 37.0g碳水化合物
- 19.9g糖分
- 1.2g纖維
- 0.18g鹽分
步驟
1. Make cake mix according to package directions and put in a 9 x 13-inch pan.
2. Combine rhubarb, sugar and jello and spread over prepared cake mix.
3. Bake according to package directions.
