Red Velvet Pound Cake

類別: Dessert

食材

  • 3 c. plain flour
  • 3 c. sugar
  • 1 1/2 c. Crisco
  • 7 eggs
  • 2 tsp. vanilla
  • 1/2 tsp. salt
  • 1 c. milk
  • 1 bottle red food coloring

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 316kcal卡路里
  • 3.51g蛋白質
  • 12.28g脂肪
  • 47.37g碳水化合物
  • 26.32g糖分
  • 1.8g纖維
  • 1.05g鹽分

步驟

1. Cream Crisco and sugar; add eggs, one at a time.

2. Sift flour and salt, then add to creamed mixture along with milk.

3. Add vanilla and coloring.

4. Bake 1 1/2 hours at 325° or until well done.

5. Use favorite frosting.

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