Raisin Muffins
類別: Dessert
食材
- 1 (15 oz.) box Raisin Bran
- 1 qt. buttermilk
- 1 c. vegetable oil
- 2 1/2 c. sugar
- 4 eggs
- 5 c. flour
- 5 tsp. baking soda
- 2 tsp. salt
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 263kcal卡路里
- 6.56g蛋白質
- 1.64g脂肪
- 49.2g碳水化合物
- 13.1g糖分
- 3.28g纖維
- 0.74g鹽分
步驟
1. Mix
2. together
3. Raisin
4. Bran, buttermilk, oil, sugar and eggs. Mix
5. together flour, soda and salt, then add to buttermilk mixture.
6. Refrigerate
7. for 6 hours.
8. Mixture keeps for 6 weeks in refrigerator.
9. Bake in lined muffin tins at 375° for 15 minutes. Makes 5 dozen.
