Pudding Delight

類別: Dessert

食材

  • 1 1/2 sticks butter or margarine
  • 1 1/2 c. flour
  • 1 c. pecans
  • 3/4 c. sugar (granulated)
  • 1 (8 oz.) pkg. cream cheese
  • 1 giant size container Cool Whip
  • 2 small pkg. instant Jell-O pudding (flavors of your choice)

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 107kcal卡路里
  • 3.4g蛋白質
  • 3.0g脂肪
  • 16.2g碳水化合物
  • 11.3g糖分
  • 1.0g纖維
  • 0.41g鹽分

步驟

1. Mix butter, flour and 1/2 cup pecans; place in a 13 x 9-inch Pyrex casserole dish.

2. Bake at 350° for 20 minutes; let cool.

3. Mix sugar, cream cheese and 2/3 cup Cool Whip together; spread evenly over crust in a casserole dish.

4. Mix each instant pudding mix as directed on box; layer each pudding into a casserole dish.

5. Add a layer of Cool Whip to cover other ingredients.

6. Top with chopped pecans.

7. Refrigerate until ready to serve.

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