Potato Chip Cookies
類別: Dessert
食材
- 1 c. shortening
- 1 c. white sugar
- 1 c. brown sugar
- 2 eggs
- 2 c. flour
- 1 tsp. salt
- 1 tsp. baking soda
- 2 c. crushed potato chips
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 500kcal卡路里
- 7.14g蛋白質
- 21.43g脂肪
- 64.29g碳水化合物
- 0.0g糖分
- 7.1g纖維
- 0.76g鹽分
步驟
1. Cream shortening and sugars; stir in eggs and mix well. Combine together flour, salt, baking soda and chips and add to creamed mixture.
2. Shape into little balls and place on ungreased cookie sheet.
3. Press down with floured fork.
4. Bake at 350° for 10 to 12 minutes.
