Pocket Pizza

食材

  • 1 c. flour
  • 1/3 c. milk
  • 1 tsp. canola oil
  • 1 tsp. baking powder
  • 1/2 tsp. salt

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 245kcal卡路里
  • 10.5g蛋白質
  • 8.9g脂肪
  • 29.3g碳水化合物
  • 2.7g糖分
  • 1.2g鹽分

步驟

1. Beat in a bowl until dough leaves sides.

2. Turn onto a lightly floured surface; gather into a ball.

3. Knead 10 times (I had fun doing this).

4. Cover with a bowl; let stand 15 minutes.

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