Pineapple Cheesecake
類別: Dessert
食材
- 2 boxes cream cheese
- 8 oz. whipping cream
- 8 oz. sour cream
- 2 Tbsp. vanilla
- 1 Tbsp. lemon juice
- 1 1/4 c. sugar
- 4 eggs, slightly beaten
- 1 can crushed pineapple, well drained
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 300kcal卡路里
- 3.2g蛋白質
- 18.91g脂肪
- 29.6g碳水化合物
- 0.6g糖分
- 18.33g纖維
- 0.34g鹽分
步驟
1. Mix it all together.
2. Add eggs; beat lightly again.
3. Grease pan with butter and dust with graham crackers.
4. Cook at 300° for 57 minutes or until surface is 1/2 set.
