Pie Crust
類別: Dessert
食材
- 4 c. flour
- 1 3/4 c. Crisco
- 2 tsp. salt
- 1 Tbsp. sugar
- 1/2 c. milk
- 1 Tbsp. vinegar
- 1 egg
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 183kcal卡路里
- 9.52g蛋白質
- 6.35g脂肪
- 21.43g碳水化合物
- 3.97g糖分
- 1.59g纖維
- 1.01g鹽分
步驟
1. With a fork, mix flour, shortening, salt and sugar.
2. Separately beat remaining ingredients, then combine, stirring with a fork until all is moistened.
3. Mold into five balls and chill at least 15 minutes before rolling.
4. Can be refrigerated for 3 days or frozen. Makes 2 (9-inch) double crusts and 1 (9-inch) shell.
