Pecan Pie
類別: Dessert
食材
- 3 eggs, beaten
- 1 c. light Karo syrup
- 1/2 c. sugar
- 1 c. chopped nuts
- 2 Tbsp. melted butter
- 1 tsp. vanilla
- 1/4 tsp. salt
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 476kcal卡路里
- 7.6g蛋白質
- 31.4g脂肪
- 36.4g碳水化合物
- 34.4g糖分
- 8.9g纖維
- 0.01g鹽分
步驟
1. Combine all ingredients and place in unbaked pastry shell. Bake 45 minutes at 350°.
2. Cool before cutting.
