Pecan Pie
類別: Dessert
食材
- 1 c. brown sugar
- 1/2 c. white sugar
- 1 Tbsp. flour
- 2 Egg Beaters
- 2 Tbsp. skimmed milk
- 1 tsp. vanilla
- 1/2 c. low-fat margarine, melted
- 1 c. chopped pecans
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 476kcal卡路里
- 7.6g蛋白質
- 31.4g脂肪
- 36.4g碳水化合物
- 34.4g糖分
- 8.9g纖維
- 0.01g鹽分
步驟
1. Mix all ingredients together.
2. Place in a 9-inch unbaked pie shell.
3. Bake at 375° until set.
