Peanut Butter Brownies
類別: Dessert
食材
- 1 1/4 c. white sugar
- 1 1/4 c. brown sugar
- 1 1/4 sticks margarine
- 3 eggs
- 3/4 c. peanut butter (crunchy)
- 2 1/2 c. plain flour
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 1/2 tsp. vanilla
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 447kcal卡路里
- 52.0g蛋白質
- 17.0g脂肪
- 21.0g碳水化合物
- 1.0g糖分
- 4.0g纖維
步驟
1. Mix by hand.
2. Pat into a 9 x 12-inch pan and 1 smaller pan, 8 x 8-inch.
3. Bake at 275° for 25 minutes.
