Peach Muffins
類別: Dessert
食材
- 1 (6 oz.) jar baby food peaches
- 1 tsp. soda
- 10 Tbsp. butter, softened
- 1 c. sugar
- 2 eggs
- 1 1/4 c. flour
- 1/4 tsp. salt
- 1/2 tsp. vanilla
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 360kcal卡路里
- 12.0g蛋白質
- 0.0g脂肪
- 76.0g碳水化合物
- 12.0g糖分
- 0.0g纖維
- 2.34g鹽分
步驟
1. Preheat oven to 350°.
2. Grease muffin tins for 12 muffins. Stir baking soda into peaches; they will foam up.
3. Cream butter and sugar.
4. When smooth, add eggs, one at a time.
5. Alternately add flour and peaches, then salt and vanilla.
6. Fill each cup nearly to the top.
7. Bake 20 to 25 minutes.
