Pancakes
類別: Dessert
食材
- 2 c. flour
- 4 tsp. baking powder
- 1 tsp. salt
- 2 Tbsp. sugar
- 1 egg
- 1 1/2 c. fluid milk
- 1/3 c. melted butter or oil
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 355kcal卡路里
- 5.7g蛋白質
- 16.0g脂肪
- 46.0g碳水化合物
- 28.0g糖分
- 1.7g纖維
- 1.45g鹽分
步驟
1. Mix flour, baking powder, salt and sugar in a large bowl; set aside.
2. Beat egg; add milk.
3. Add butter or oil.
4. Add to flour mixture and stir until mixed, leaving batter lumpy.
5. Cook pancakes on heated greased grill or frypan until covered with bubbles. Turn pancakes and brown the other side.
6. Makes 12 medium size pancakes.
