Orange Slice Cake
類別: Dessert
食材
- 1 c. butter
- 2 c. sugar
- 4 eggs
- 1 tsp. soda
- 1/2 c. buttermilk
- 3 1/2 c. all-purpose flour
- 1 lb. dates, chopped
- 12 oz. orange slice candy, chopped
- 2 c. chopped nuts
- 1 can flake coconut
- 1 c. fresh orange juice
- 2 c. powdered sugar
- pinch of salt
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 484kcal卡路里
- 4.08g蛋白質
- 20.41g脂肪
- 70.75g碳水化合物
- 36.05g糖分
- 0.83g鹽分
步驟
1. Cream butter and sugar together; add eggs one at a time.
2. Beat well after each addition.
3. Dissolve soda in buttermilk and add to cream mixture.
4. Place flour in large bowl and add dates, orange slices and nuts.
5. Stir to coat each piece.
6. Add flour mixture and coconut to cream mixture.
7. Combine orange juice to powdered sugar; pour over hot cake.
